Pineapple Upside Down Stuffed Brioche French Toast

I don’t know whether to call this breakfast or dessert… it seriously tastes like pineapple upside-down cake! Thick, buttery brioche bread is stuffed with cherry cream cheese, fried until golden brown, then topped with bruleed pineapple pieces and a to-die-for brown sugar maple glaze! Don’t count the calories on this one… just enjoy it! 😉…

Best EVER Tiramisu 

I’m not kidding with the title… this is LITERALLY the best tiramisu EVER!! I’ve had so many people comment that it beats any they’ve had at Italian restaurants or even some big chain restaurants. I credit it to the extra Kahlua flavor… I would swear some tiramisus that I’ve had don’t even use any. And…

Tres Leches Cake 

I made this cake for a Cinco de Mayo bash at work. It’s a traditional Mexican dessert and it’s extremely rich, due to the evaporated milk, sweetened condensed milk, and heavy cream mixture that you pour over it… the “three milks.” It has a delicate, creamy taste with just a hint of cinnamon! Tres Leches Cake…

Guinness Chocolate Cake with Salted Caramel Glaze

Round out your Saint Patty’s Day feast (or any party for that matter) with this decadent, moist, fudgy Guinness Chocolate Cake with Salted Caramel Glaze from The Hungry Housewife! This would be a PERFECT Father’s Day cake too, or for a special guys birthday… Don’t forget to check out my other great St. Patrick’s Day meal…

The Best Rice Pudding

Store bought rice pudding can’t compare to warm, homemade pudding. And this sweet, creamy treat could not be simpler to make- you literally just mix everything together and pop it in the oven! Enjoy!  The Best Rice Pudding Serves: 6-8 2 c. cooked rice 1 1/2 c. sugar 1/4 c. melted margarine 1/2 tsp. salt…

Cookie Dough Dip

Let’s admit it… the best part about baking chocolate chip cookies is sneaking some of the raw cookie dough. So why not just skip the oven all together with this decadent dessert dip alternative… completely safe to eat “raw” too because there are no eggs! Cookie Dough Dip Serves: 6-8 1 stick unsalted butter, softened…

Cinnamon Roll Monkey Bread 

This Monkey Bread recipe is stupid easy! All you need is a two cans of refrigerator cinnamon rolls and a few things from the pantry. I recommend making two at once, it disappears fast! 😉🐒 Cinnamon Roll Monkey Bread Serves: 8-12 2 (5 pack) Pilsbury Grands Cinnamon Rolls 1 c. brown sugar 1/2 c. white…

Nutroll

Here it is! My Nan’s famous nutroll recipe, or as I called it when I was little, “Nutno”! 😆  I’ve sampled my share of these traditional holiday treats, and also have shared our family’s version and I have to tell you, Nan’s is a favorite even among people who claim not to normally care for…

Chocolate Peanut Butter Bundt Cake

Made this cake for Pap’s birthday last week. Bundt cakes are his favorite because that’s what kind my mom always used to make for him, so I did my best to do the same and I think it was delicious. There’s a few steps involved, but it’s not too complicated. The peanut butter filling layer…

Pink Salad

Aside from the traditional pumpkin pies, this dessert is always on our Thanksgiving and Christmas dinner tables. Originally it had fruit cocktail mixed in it, but everyone in our family seemed to pick around the grapes and peach cubes and preferred it better plain. Pink Salad Serves: 16-20 1 – 6 oz. box strawberry Jell-O…

Fruit Cocktail Cake

Nan has been making this cake for as long as I can remember and I don’t think I’ve ever had anything quite like it elsewhere. It’s an extremely moist cake with a sweet coconut topping that I think your family will love as well! Nan says it’s “Soooooo gooood!” ☺️🙂 #WhatIveGotCookin Fruit Cocktail Cake Serves:…

Gardner’s Candies – Tyrone, PA

I hope everyone got to take advantage of the fact that it was National Ice Cream Day yesterday! 🍦🍦🍦 I sure did! I spent the day with my sister and her boyfriend and we made a trip to a local candy shop and ice cream parlor that’s over a hundred years old! First tho, we…